Lodz. Lecture on: "The Effects of Jewish Cuisine on the Health of the Jewish Population."

rg28_p1044
rg28_p1044 (JPEG Image)Click image to zoom

Title:
Lodz. Lecture on: "The Effects of Jewish Cuisine on the Health of the Jewish Population."
Description:
Lodz. Lecture: "The Effects of Jewish Cuisine on the Health of the Jewish Population", by Dr. F. Praszkier, 12/8/[1928].

Archive powered by Archon Version 3.14
Copyright © 2011 The University of Illinois at Urbana-Champaign